An elegant and seductive cocktail. The mix of liquorice syrup and the Italian classics, Aperol and Grappa, smoothly combines Scandinavian innovation and Italian finesse.
Ingrediens
| 1.5 cl Crème de Cassis |
| 1.5 cl Sweet liquorice syrup |
| 1 cl sugar syrup |
| 3 cl Aperol |
| 2 cl Grappa |
| 5 cl sparkling water |
Instructions
All the ingredients are mixed over ice cubes in the glass, just like when making a Gin & Tonic. Finally, the cocktail is served with ribs and lemon peel.